in the English Garden in Munich

Probieren, genießen und Neugier auf Neues wecken: Die viertägige Veranstaltung “Taste of Munich” lockte im August zahlreiche Feinschmecker in den Englischen Garten. Dort konnten sie unter anderem Schweizer Käsespezialitäten kosten

In addition to 12 top chefs (Achim Hack, Anton Schmaus, Holger Stromberg, Christoph Mezger, Bernd Arnold, Matthias Barthelmes, Michael Fell, Michael Hüsken, Andrea Schirmaier-Huber, Dominik Käppeler, Maximilian Moser and Anton Pozeg), there were also numerous exhibitors on the site promoting their specialties.

TRUST Promotion supported Switzerland Cheese Marketing, which was represented with a stand in the Swiss Experience Pavilion. There, our hostess tasted, promoted and sold the cheese specialties to the guests.

Fantastic weather, many enthusiastic guests and, of course, tempting delicacies ensured a good atmosphere and satisfied customers. We hope that the "Taste of Munich" will be repeated and will be happy to take part again.